The role involves delivering outstanding service to guests at a wide range of events, from private dinners to large-scale celebrations. The person will assist with the set-up and clear-down of event spaces, provide friendly and efficient food and beverage service, and support the Events Manager and Supervisors in the smooth delivery of all functions. They will also ensure health, safety, and food hygiene procedures are followed and represent the company and the venue with professionalism and pride. This is a casual, event-based position working five days over seven, including evenings and weekends.

Responsibilities

Deliver outstanding service to guests at a wide range of events, from private dinners to large-scale celebrations.
Assist with the set-up and clear-down of event spaces, ensuring they are presented to the highest standards.
Provide friendly and efficient food and beverage service in line with Elior’s standards.
Support the Events Manager and Supervisors in the smooth delivery of all functions.
Ensure all health, safety, and food hygiene procedures are followed at all times.
Represent Elior and the SS Great Britain with professionalism and pride.

Requirements

A positive, friendly attitude and passion for great customer service.
Confidence working as part of a busy, fast-paced team.
A flexible and reliable approach, including evenings and weekends.
Strong communication skills and attention to detail.
Enthusiasm to learn and help create unforgettable events.

Nice to have

Hospitality or events experience is a bonus, but personality, energy, and a great work ethic are what matter most.

Benefits

Free meals on shift
Flexible working opportunities
Training, development and career progression opportunities
Salary Advance, giving you access to a portion of your pay before payday

Events Assistant's & Cafe Assistant's

Responsibilities

Requirements

Nice to have

Benefits