Catering and Events Operations Team Leader

This role leads a team of Catering & Events Supervisors in delivering catering, events, food and beverage services, providing daily operational guidance and ensuring standard operating procedures are followed. The Team Leader is accountable for service quality and plays a vital leadership role within the wider catering team, with significant responsibility for delivering successful events and developing high levels of service and customer engagement. The post is based at Pollock Halls in Edinburgh.

Responsibilities

• Main responsibility of this role is to lead a team of Catering & Events (C&E) Supervisors in the delivery of catering, events, food and beverage services by providing daily operational guidance, ensuring that standard operating procedures are followed and being accountable for the quality of service provided.
• The Catering and Events Operations Team Leader has a vital leadership role within the wider catering team, with significant responsibility to deliver successful events and ensure our long-term success and sustainability. The post holder will hold a pivotal role in developing the highest possible levels of service and customer engagement.

Benefits

• A competitive salary.
• An exciting, positive, creative, challenging and rewarding place to work.
• To be part of a diverse and vibrant international community.
• Comprehensive Staff Benefits, including generous annual leave entitlement, a defined benefits pension scheme, a wide range of staff discounts, family-friendly initiatives, and flexible work options. Check out the full list on our staff benefits page and use our reward calculator to discover the value of your pay and benefits.